Chicken Yakitori

Chicken Yakitori

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Chicken Yakitori once Soy Sauce, Water, Mirin, Rice Vinegar, lively Brown Sugar, Ginger, Garlic, Cornstarch, Chicken Thighs, Bamboo, Kosher Salt, Black Pepper, Vegetable Oil, Sesame Seeds

The ingredient of Chicken Yakitori

  1. 2/3 cup soy sauce
  2. 1/2 cup water
  3. 2 tablespoons mirin
  4. 2 tablespoons rice vinegar
  5. 2/3 cup lighthearted brown sugar
  6. 1 teaspoon ginger minced
  7. 1 clove garlic minced
  8. 5 teaspoons cornstarch
  9. 2 pounds chicken thighs boneless, skinless, cut into 1u201d by 1 u00bcu201d pieces
  10. 8 bamboo skewers soaked in water for 30 minutes or metal skewers
  11. kosher salt as needed for seasoing
  12. black pepper as needed for seasoning
  13. 2 vegetable oil tablspoons
  14. 1 teaspoon sesame seeds

The instruction how to make Chicken Yakitori

Nutritions of Chicken Yakitori

@type: NutritionInformation
@type: 680 calories
@type: 45 grams
@type: 190 milligrams
@type: 34 grams
@type: 1 grams
@type: 42 grams
@type: 9 grams
@type: 2780 milligrams
@type: 36 grams

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