Peruvian Chicken (Pollo A La Brasa)

Peruvian Chicken (Pollo A La Brasa)

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Peruvian Chicken (pollo A La Brasa) later Soy Sauce, Worcestershire Sauce, Lime Juice, Paprika, Cumin, Salt, Honey, Olive Oil, Garlic, Boneless Skinless Chicken Thighs, Chicken

The ingredient of Peruvian Chicken (Pollo A La Brasa)

  1. 3 tablespoons soy sauce low sodium
  2. 1 tablespoon Worcestershire sauce
  3. 2 tablespoons lime juice 1 lime
  4. 1 1/2 teaspoons paprika
  5. 1 1/2 teaspoons cumin
  6. 1/2 teaspoon salt to taste
  7. 1 tablespoon honey or brown sugar
  8. 1 tablespoon olive oil
  9. 3 cloves garlic minced
  10. 1 1/2 pounds boneless skinless chicken thighs just about 6
  11. 1 chicken serving aji verde to assistance in the manner of

The instruction how to make Peruvian Chicken (Pollo A La Brasa)

Nutritions of Peruvian Chicken (Pollo A La Brasa)

@type: NutritionInformation
@type: 680 calories
@type: 8 grams
@type: 355 milligrams
@type: 20 grams
@type: 1 grams
@type: 112 grams
@type: 6 grams
@type: 1490 milligrams
@type: 5 grams

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