Hand-Pulled Chinese Noodles

Hand-Pulled Chinese Noodles


Boston rapper Cousin Stizz heads into the kitchen later the twins to learn how to make hand-pulled noodles. Along the way, Stizz discovers an ingenious hack to make sour the noodles even easier.

The ingredient of Hand-Pulled Chinese Noodles

  1. 3 1/2 cups all point flour for dough
  2. 1/2 teaspoon kosher salt
  3. 1 1/8 cups room temperature water 1/8 cup is 2 Tbsp.
  4. all intend flour for bowl
  5. 1 green onion scallion
  6. 1 Thai chile
  7. all direct flour for rolling
  8. 4 teaspoons toasted sesame oil
  9. 2 teaspoons chili oil
  10. 1/4 cup soy sauce
  11. black sesame seeds for garnish, optional

The instruction how to make Hand-Pulled Chinese Noodles

Nutritions of Hand-Pulled Chinese Noodles

@type: NutritionInformation
@type: 560 calories
@type: 98 grams
@type: 12 grams
@type: 5 grams
@type: 15 grams
@type: 1.5 grams
@type: 1210 milligrams

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