Chinese Scallion Pancakes

Chinese Scallion Pancakes

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Chinese Scallion Pancakes later All-purpose Flour, doting Water, Peanut Oil, Scallions, Salt

The ingredient of Chinese Scallion Pancakes

  1. 1 1/2 cups all-purpose flour improvement more if necessary
  2. 1/2 cup warm water
  3. 3 tablespoons peanut oil benefit more as needed
  4. 3 scallions thinly sliced
  5. 1 teaspoon salt

The instruction how to make Chinese Scallion Pancakes

Nutritions of Chinese Scallion Pancakes

@type: NutritionInformation
@type: 180 calories
@type: 24 grams
@type: 7 grams
@type: 1 grams
@type: 3 grams
@type: 1 grams
@type: 400 milligrams

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