Chinese Eggplant  in imitation of Garlic Sauce (红烧茄子)

Chinese Eggplant in imitation of Garlic Sauce (红烧茄子)

By

Chinese Eggplant like Garlic Sauce (红烧茄子) later than Eggplant, Salt, Cornstarch, roomy Soy Sauce, Dark Soy Sauce, Sugar, Peanut Oil, Minced Ginger, Garlic

The ingredient of Chinese Eggplant in imitation of Garlic Sauce (红烧茄子)

  1. 1 3/4 pounds eggplant insert Chinese, long, chopped
  2. 1 teaspoon salt
  3. 1 teaspoon cornstarch benefit more to coat the eggplant
  4. 1 tablespoon roomy soy sauce
  5. 1/2 teaspoon dark soy sauce *see footnote
  6. 2 teaspoons sugar
  7. 1/2 tablespoon peanut oil or vegetable oil
  8. 1 teaspoon minced ginger
  9. 3 cloves garlic chopped

The instruction how to make Chinese Eggplant in imitation of Garlic Sauce (红烧茄子)

Nutritions of Chinese Eggplant in imitation of Garlic Sauce (红烧茄子)

@type: NutritionInformation
@type: 110 calories
@type: 21 grams
@type: 2.5 grams
@type: 8 grams
@type: 3 grams
@type: 1140 milligrams
@type: 8 grams

You may also like