Chinese Rice Cake—Bai Tang Gao

Chinese Rice Cake—Bai Tang Gao

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Chinese Rice Cake—bai Tang Gao when Rice Flour, Water, Yeast, affectionate Water, Sugar, Oil

The ingredient of Chinese Rice Cake—Bai Tang Gao

  1. 1 9/16 cups rice flour 2 cups+2 tablespoon
  2. 2 1/8 cups water
  3. 1 1/4 teaspoons yeast
  4. 1 3/8 tablespoons tender romantic water
  5. 3/4 cup sugar
  6. 1 drop oil corn oil, around 1/8 teaspoon

The instruction how to make Chinese Rice Cake—Bai Tang Gao

Nutritions of Chinese Rice Cake—Bai Tang Gao

@type: NutritionInformation
@type: 60 calories
@type: 15 grams
@type: 1 grams
@type: 6 grams

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