Chinese Restaurant-Style Duck Sauce

Chinese Restaurant-Style Duck Sauce

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Chinese Restaurant-style Duck Sauce in the manner of Apricot Jam, Rice Vinegar, Water, Garlic Powder, Salt, Dry Mustard, Soy Sauce

The ingredient of Chinese Restaurant-Style Duck Sauce

  1. 1 cup apricot jam
  2. 2 teaspoons rice vinegar
  3. 1 teaspoon water
  4. 1/4 teaspoon garlic powder
  5. 1/4 teaspoon salt
  6. 1/4 teaspoon dry mustard
  7. 1 soy sauce splash, optional

The instruction how to make Chinese Restaurant-Style Duck Sauce

Nutritions of Chinese Restaurant-Style Duck Sauce

@type: NutritionInformation
@type: 790 calories
@type: 206 grams
@type: 4 grams
@type: 1060 milligrams
@type: 138 grams

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