All-in-one slow cooker vegetarian bolognese recipe

All-in-one slow cooker vegetarian bolognese recipe

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A weeknight perpetual for meat-free Mondays, this vegetarian bolognese makes an easy weeknight dinner.

The ingredient of All-in-one slow cooker vegetarian bolognese recipe

  1. 1 brown onion, chopped
  2. 1 brown onion, chopped
  3. 300g cup mushrooms, chopped
  4. 2 garlic cloves, crushed
  5. 2 dried bay leaves
  6. 2 sprigs blithe oregano
  7. 1 cup dried comprehensive green lentils
  8. 680g jar tomato passata
  9. 3 cups Massel Beef Style Liquid accrual
  10. 1/3 cup tomato paste
  11. 325g lively fettuccine
  12. Grated vegetarian cheese, to support
  13. blithe basil leaves, to help

The instruction how to make All-in-one slow cooker vegetarian bolognese recipe

  1. Place onion, celery, mushroom, garlic, bay leaves and oregano in the bowl of a 5.5litre slow cooker. disconcert whisk to combine. ensue lentils, passata, addition and tomato paste. Season afterward salt and pepper. demonstrate to combine.
  2. Cover. Cook in relation to high for 4 hours (or low for 8 hours) or until vegetables are tender. separate and discard bay leaves. increase be credited with fettuccine. Toss to combine. Cook for 2 minutes or until tender.
  3. support topped once cheese and basil.

Nutritions of All-in-one slow cooker vegetarian bolognese recipe

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calories: https://schema.org
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