Chicken Dinner Salad

Chicken Dinner Salad

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Chicken Dinner Salad when Beets, Skinless Boneless Chicken Breast Halves, Greek-style Yogurt, Sriracha, Olive Oil, arena Black Pepper, Kosher Salt, White Wine Vinegar, Honey, Shallot, Shucked Corn, lighthearted Spinach, Goat Cheese, Toasted Pecans

The ingredient of Chicken Dinner Salad

  1. 6 beets medium
  2. 4 skinless boneless chicken breast halves 6-ounce
  3. 1/2 cup Greek-style yogurt plain 2%
  4. 1/4 cup Sriracha hot chile sauce, such as Huy Fong
  5. 3 tablespoons olive oil estranged
  6. 1 teaspoon dome black pepper freshly, divided
  7. 1/2 teaspoon kosher salt separated
  8. 1/4 cup white wine vinegar
  9. 1 tablespoon honey
  10. 1 shallot minced
  11. 6 ears shucked corn
  12. 6 cups well-ventilated light spinach packed
  13. 4 ounces goat cheese cut into 6 slices
  14. 6 tablespoons toasted pecans chopped

The instruction how to make Chicken Dinner Salad

Nutritions of Chicken Dinner Salad

@type: NutritionInformation
@type: 290 calories
@type: 22 grams
@type: 25 milligrams
@type: 19 grams
@type: 4 grams
@type: 11 grams
@type: 7 grams
@type: 540 milligrams
@type: 13 grams

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