For perfect chocolate icing every time, try this simple recipe from taste member, loans_lady.
The ingredient of Chocolate icing
- 1 cup Coles Soft Icing Mixture
- 2 tablespoons cocoa powder
- 40g salted butter
- 1 tablespoon milk
The instruction how to make Chocolate icing
- Sift icing sugar and cocoa powder together into a medium bowl. Add butter and milk. Using an electric mixer on low speed, mix until ingredients are combined. Increase speed to medium. Beat for a further 2 minutes.
- Spread icing over cupcakes, muffins or small cakes.
Nutritions of Chocolate icingcalories: 195.98 calories
calories: 8.6 grams fat
calories: 5.4 grams saturated fat
calories: 31.6 grams carbohydrates
calories: 29.6 grams sugar
calories: 0.7 grams protein
calories: 22 milligrams cholesterol
calories: 60 milligrams sodium