Chocolate and blueberry mousse

Chocolate and blueberry mousse


Theres no doubt about it - a chocolate and blueberry mousse will make your Friday so much better.

The ingredient of Chocolate and blueberry mousse

  1. 1 punnet fresh blueberries, 200g frozen
  2. 200g dark chocolate
  3. 300ml thickened cream

The instruction how to make Chocolate and blueberry mousse

  1. Scatter fresh blueberries, or some thawed frozen blueberries, over the base of 4 small-sized serving glasses and set aside.
  2. Melt chocolate in a large heatproof bowl over a saucepan of simmering water (making sure the bowl does not touch the water). Remove and cool to room temperature.
  3. Beat cream in a bowl to soft peaks, then fold into the melted chocolate.
  4. Spoon the mousse among serving glasses over the blueberries, and serve immediately.

Nutritions of Chocolate and blueberry mousse

calories: 541.813 calories
calories: 42 grams fat
calories: 26 grams saturated fat
calories: 37 grams carbohydrates
calories: 31 grams sugar
calories: 4 grams protein
calories: 79 milligrams cholesterol
calories: 55.53 milligrams sodium
calories: NutritionInformation

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